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Party-Perfect Pumpkin Fondue

Lactose Free | Vegan | Gluten Free
6–8 servings
Prep time: 5 minutes
Cook time: 3 minutes

What You’ll Need

  • 2 cups Vevan Mozza Shred
  • ½ cup ready-made pumpkin butter
  • 2–3 Tbsp. milk of choice
  • Sweet and savory dippers of choice (such as sliced or cubed apples, pears, bread, bread sticks, crackers, crostini and toasted nuts)

Here’s How

  • Place ingredients in a medium microwave-safe bowl. Heat in microwave on high for 1 minute.
  • Remove from microwave and stir thoroughly. Heat for an additional minute and stir thoroughly. Repeat until melted (exact time may vary depending on microwave).
  • Once melted, transfer mixture to a fondue pot or mini slow cooker to keep warm.
  • Serve with an assortment of dippers.