This cultured cream cheese spread is loaded with probiotics and delivers a fresh, tangy, creamy flavor. With a silky & smooth texture it is truly reminiscent of its dairy counterpart.
Ingredients
Filtered Water, Coconut Oil, Pea Protein, Pea Starch, Dextrose, Sea Salt, Locust Bean Gum, Cultured Dextrose, Starter Culture, Xanthan Gum, Probiotic Cultures (L.acidophilus, L.paracasei, B.lactis).
Vegan
Dairy-Free
Gluten-Free
Non-GMO
Soy-Free
