Valentine’s Charcuterie Board

Dairy-Free | Vegan | Gluten-Free Option | Lactose-Free

Servings: As many as you like!
Prep time: 25 minutes

What You’ll Need

A selection of your favorite nibbles, such as:

  • Vevan Melts: Mozza & P’Jack
  • Dips and spreads: prepared red jams, red fruit spreads, beet hummus, chocolate hummus
  • Fresh fruit: raspberries, strawberries, cherries, blood oranges, red apples, red pears, red grapes
  • Dried fruit: dates, cranberries, cherries
  • Nuts: hazelnuts, almonds, macadamia nuts
  • Crackers: assorted red crackers like beet and purple carrot crackers, assorted white crackers (gluten-free, if preferred)
  • Assorted vegan chocolates
  • Assorted vegan red, pink & white candies

Here’s How

  1. Wash and prep all fruits.
  2. Use a mini heart-shaped cookie cutter to cut out hearts of Vevan Melts
  3. Choose your platter and a few small bowls for dips or spreads. Arrange dip bowls on board, then place each ingredient, fanning out from the center if you’re using a round platter or in rows if you’re using a rectangular platter.