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Media Contact:
media@vevanfoods.com

Restaurant Depot Helps Make Menus Magical

A growing number of patrons appreciate vegetarian and vegan menu options, including dishes featuring products like dairy-free cheese. Now, restaurants in the western U.S. can add the incredibly authentic taste of Vevan dairy-free cheese to popular menu items, thanks to Restaurant Depot.

The membership-based wholesale and food service supplier now carries 5-pound bags of all three flavors of Vevan Shred – Ched, Mozza and P’Jack – at stores throughout the western region.

• Vevan Ched: Sharp, rich and bold
• Vevan Mozza: Soft, mild and creamy
• Vevan P’Jack: Zesty with a spicy twist

Vevan sets a new standard for dairy-free cheese. The line was developed by artisan dairy cheesemakers who blended their world-class talent with the latest innovations in plant-based ingredients for an unprecedented level of authenticity.

The creamy texture and gooey, magical melt are well-suited for a wide range of dishes, from pizza and pasta to sandwiches and sides.

All Vevan products are vegan, dairy-free, allergen-free, gluten-free, lactose-free and non-GMO. If you are located outside the western U.S. or wish to inquire about sourcing Vevan for food service or ingredient use, contact us.