Dependable is good. Delicious is better. Vevan Ched is both.
The rich, sharp taste of cheddar was a must when we created our Vevan flavor lineup. After all, cheddar is a mainstay in virtually every kitchen. It’s neutral enough to please any palette, but bold enough to transform a ho-hum dish into a truly awesome meal with loads of melty goodness.
From tacos and salads to casseroles and potato dishes, Vevan Ched adds a sharp bite of bold flavor that just can’t be beat. It’s super versatile for breakfast, lunch or dinner recipes like these, but we also love it just the way it is, paired with crackers or some fruit for a tasty snack. Looking for new ways to love Ched? Check out these recipes!
If you’re looking for a burst of flavorful morning energy or a delicious dairy-free brunch dish to share, set your sights on this scramble featuring savory roasted veggies and the creamy boldness of Vevan Ched. The ingredients are simple, but the results are 100% awesome!
How do you make delicious roasted baby bellas even better? Add them to a savory comfort classic like twice-baked potatoes and let your taste buds do a happy dance. Featuring dairy-free Vevan Ched-Shred, this vegan recipe is lactose- and gluten-free, too.
Put a refreshing twist on a classic cheeseburger with this crunchy slaw featuring fresh cucumbers, slivers of apple and a hint of mint. The cool, crisp slaw is a quick and simple complement to the warm, gooey goodness of a generous slice of Vevan Ched-Melts. Careful… this one might start a craving!
For a flavor that’s next-level incredible, check out this easy plant-based recipe for a vegan pasta dish with tons of cheesy flavor thanks to plant-based Vevan Ched, and none of the stuff you’re trying to avoid. Dairy-free, lactose-free, gluten-free. And gooood!
Find more ways to satisfy your cheesy cravings with our Indulge recipe list. We’re adding new ideas all the time, so bookmark the page and visit us often!